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LSL-16-Sushi with lamb and cod
Ingredients: Mutton: 50%, fish: 15.4%, glycerol: 12.6%, bovine collagen 10%, starch: 4.7%, pea protein 4%, peanut protein: 3.1%, salt: 0.2%
Nutrient content: Protein ≥36%, fat ≥0.5%, fiber ≤3%, ash ≤8%, moisture ≤23%
Since1998Stock Code：832419